|Everything Islay, and more. Salty enough to be pulled from the ocean. Peaty enough to be laying in the heather. Smokey enough to be fireside and Dunyvaig castle.
|Smokey BBQ notes mingle with salty, peppery peat. Add a dollop of marsala sweetness and lingering sweet oak and we are in Islay heaven.
|Sweet smokey BBQ lingers and keeps reminding you of this special whisky.