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Irish Mule

  • 60ml Grace O’Malley Rum Cask Irish Whiskey
  • 180ml ginger beer
  • 15ml lime juice
  • A slice of lime
  • A twig of mint

Pour the ingredients into a Mule (copper tumbler) with ice, then stir it well. Decorate it with the slice of lime and the twig of mint.

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